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Embracing the Hunting Lifestyle
…make something impressive, even elegant like the country pate’ (terrine) I found from ChefSteps! So many times, we scour the internet (or cookbooks for those who like to go “old school”) for new ways to serve up our harvested wild game meat. For years,… Continue Reading “When the World Gives You Venison Liver…”
I have to admit that I’ve sometimes imagined what it would be like to have my own cooking show. I doubt that it would be on the Food Network since I don’t have that kind of “presence”. But then, where? Food Network is just… Continue Reading “Waste Not!”
Among those of us who have embraced the hunting lifestyle, there seem to be two different camps or schools of thought regarding how to bring to the table the meat that has been harvested. There are those who rely solely on their tried-and-true, time-tested… Continue Reading “Wild Turkey Thanksgiving and the Zombie Apocalypse”
Halloween is over and Thanksgiving is almost here. I know I’m not the only person around who still has several decorative pumpkins artistically placed around my home and, yes, even at the hunting ranch. I do this every year. They represent my favorite time… Continue Reading “Elegant Pumpkin Soup… It’s Time!”
I’m always looking for new wild game recipes and methods for cooking the meat that fills my freezers, particularly at this time of year when I’m trying to finish up last year’s harvest. Sometimes I stumble upon a fabulous recipe that’s just exactly what… Continue Reading “Faux-so Buco”
The Deerslayer family recently converged at the ranch to celebrate two birthdays, Deerslayer’s and one daughter’s who drove in from college. Don’t forget that it’s been hotter than stink in Texas and the thought of heating up the cabin by baking a cake didn’t… Continue Reading “How to Do a Birthday Cake at the Hunting Camp”
It’s already been established in my last post that it’s hot as hell in the Texas Hill Country (as usual)! It doesn’t change the fact that there’s plenty of work that’s got to be done to get ready for the upcoming hunting seasons. Staying… Continue Reading “How to Keep it Cool When It’s Sooo Damned Hot!”
It’s still the hottest part of the summer in the Texas Hill Country. However, there’s plenty for hunters to do in the sweltering heat. The feeders have to be filled. The overgrown roads need to be cleared. In many cases, hunting camp trailers, cabins… Continue Reading “My Favorite Yeti (the 105)”
Imagine….. autumn has arrived and it’s time to head out to the hunting camp. There’s so much to do! There are feeders to fill, game cameras to check, brush to cut. With all the work to be done, often supper gets “put on the… Continue Reading “Why Sous Vide is Perfect for the Hunting Camp”
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The Deerslayer's Wife 