Category: Hunting

Faux Barbacoa (Nilgai or Venison)

Living in South Texas is unlike anything else in the world!  There are daily experiences that one would expect  to find only in more remote regions of Mexico.  For example, dodging crates of cactus pads that have covered the street after falling from an… Continue Reading “Faux Barbacoa (Nilgai or Venison)”

All Cooked Up and Nowhere to Go?

Last week, during an unexpected (and appreciated) cool spell,  I took advantage of the opportunity to cook up fifteen pounds of Nilgai rib meat, using my “Cook-All-Day” recipe.  From meat that many hunters would toss out, I produced five delicious meals, right off the… Continue Reading “All Cooked Up and Nowhere to Go?”

Is Rib Meat Worth Saving?

As most of my readers know, Deerslayer and I were blessed with a harvest of South Texas nilgai back in January.  Other than elk, it provided more meat than anything I’ve ever encountered.  With careful packaging (and three freezers) we were able to accommodate ALL of… Continue Reading “Is Rib Meat Worth Saving?”

Deep Sigh!

Grinding Wild Game at Home Well, hunting season is over.  The freezers are full of meat. For the most part, most of the hunting stuff has been put away. Life is good. And yet… it’s kinda sad.  The Deerslayer clan is all about hunting.… Continue Reading “Deep Sigh!”

Cooking Nilgai vs. Venison

            I have to admit, the title is a little misleading.  It’s like determining the superiority of champagne with raspberries or strawberries. Gene Kelly or Fred Astaire (not in champagne, just dancing!).   Both are outstanding in their own right.  Don’t make… Continue Reading “Cooking Nilgai vs. Venison”

More Snakes! Grab Those Fabulous Snake Boots!

In the two years that we’ve been hunting at the ranch in South Texas, Deerslayer has killed 4 sizable rattlesnakes, the one pictured being the smallest. Living with snakes is just part of life down here.  It was after finding the first and largest… Continue Reading “More Snakes! Grab Those Fabulous Snake Boots!”

Wild Game Jerky

Wild game jerky is awesome!  The Deerslayer clan loves it.  There are several types; whole muscle jerky, some that is made from extruded ground meat (pressed out, ribbon-like,  through an implement that looks like a caulk gun) and some that is pressed into casings… Continue Reading “Wild Game Jerky”

Adventures in Nilgai Cooking

  I have to say that I was almost as excited as Deerslayer when I found out that he’d gotten his first nilgai. We’d driven around the ranch looking for a blue bull for quite some time.  It was decided that night around the… Continue Reading “Adventures in Nilgai Cooking”

Nilgai? What the Hell is That?

Nilgai Excitement I received the text from Deerslayer shortly after 7:00 a.m.  He wanted to know if I wanted to get some snapshots of a Nilgai for my blog.  It was short and to the point but it spoke volumes. The unwritten meaning behind… Continue Reading “Nilgai? What the Hell is That?”

On Being the Deerslayer’s Mother

 (and preparing Pan-Fried Venison Heart) As I read a post recently, from Andy at Tremendous Whatnot, I was reminded of the Deerslayer tradition of preparing a celebratory dinner for the lucky hunter who triumphantly brought his/her bounty back to camp.  Photos are taken during… Continue Reading “On Being the Deerslayer’s Mother”

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